Innovations
Displaying 73 - 80 of 165
Regional corner in the supermarket Country: Stakeholder type(s): Consumer, Farmer & Cooperative, Industry & Retail Type: Organizational GAIN level(s): GAIN I, GAIN II Website: Link Summary: Regional corners can be a temporary or permanent display featuring a range of local food products of a given territory. Products from the same region or same category on a distinguished place can... |
Deák Mansion - local traditional products Country: Hungary Stakeholder type(s): Consumer Type: Social GAIN level(s): GAIN I, GAIN II Website: Link Summary: This is a romantic, traditional country house in a small village, established by the Deák family. It is important to preserve the traditional values of a country, otherwise there is a need, it is... |
Post service cold chain Country: Stakeholder type(s): Farmer & Cooperative, Industry & Retail, Technology Provider Type: Technological GAIN level(s): GAIN I Website: unknown Summary: The logistics was completed from own sources before, which was not effective enough. A new method of the fresh meat delivery has been applied through the post office service. The post office... |
Check Organic - The Integrity Platform Country: Stakeholder type(s): Farmer & Cooperative, Industry & Retail, Policy Maker, Technology Provider Type: Technological GAIN level(s): unknown Website: Link Summary: It is very difficult to be sure that truffle from other origins is not sold as local product. There are no labels. The cooperative must strengthen the marketing strategy and trade capacity and... |
Exposition of products Country: Stakeholder type(s): Farmer & Cooperative, Industry & Retail Type: Organizational, Social GAIN level(s): GAIN I Website: Link Summary: Producers should be given the opportunity to regularly present their products at special events. The purpose of the event is to present the French and international cheese offerings to consumers... |
Crowdfunding Country: Netherlands Stakeholder type(s): Consumer, Farmer & Cooperative, Industry & Retail Type: Organizational GAIN level(s): GAIN I Website: unknown Summary: A customer base is time and money intense, but essential for marketing meat which is not sold in bulk. - The customers’ willingness to pay is too low. A reason could be that the customers are not... |
Cooperative Supermarket Country: Worldwide Stakeholder type(s): Consumer, Farmer & Cooperative, Industry & Retail Type: Organizational GAIN level(s): GAIN II, GAIN III Website: Link Summary: In collaborative supermarket sellers and buyers are in direct contact by means of a supermarket that have local, fair and ecologic products. |
Tekeres-Valley Farm diversification Country: Stakeholder type(s): Consumer, Farmer & Cooperative, Industry & Retail Type: Organizational GAIN level(s): GAIN I Website: Link Summary: The Tekeres-valley family estate exemplifies a novel approach to farm diversification. They consider it important to produce special, high quality products, distinguish from other products on the... |