Wyma Hydro-Cooler for loose produce
Wyma Hydro-Cooler for loose produce
Wyma Hydro-Coolers quickly reduce the core temperature of fresh produce, extending shelf-life while preserving flavor and appearance. Water is sprayed over a heat exchanger which is cooled to several degrees below freezing by refrigerant. As the water passes over the heat exchanger, the water cools to a user-set temperature. Cooled water then floods down onto produce. Water is collected in a tank at the base of the Hydro-Cooler for recycling.
Hydro-Cooler for loose produce: Produce travels by conveyor through the Hydro-Cooler. Produce can be partially or fully submerged in water. An outfeed elevator gently carries produce to the next stage in your line. Suitable for carrots, potatoes, parsnips, etc