Year: 
2026
Stakeholder type: 
Consumer
Farmer & Cooperative
Industry & Retail
Policy maker
Short description: 
Every time you buy from a local farmer instead of a big supermarket, where does that money actually go? In this episode, Caitriona Scully unpacks what she's learned working on the Midwest Bio District, a project in Ireland's Mid West helping build short food supply chains (SFSCs), now working alongside Cultivate and Feeding Ourselves as part of a shared community of practice. She breaks down why shorter supply chains aren't just better for the environment. Caitriona explains how training SFSC advisors helps close the power gap between small producers and big buyers, how agroecological farming protects biodiversity and builds resilience to climate shocks, and how keeping money circulating locally strengthens the whole community.
Author(s): 
EU4Advice Consortium
Workpackage: 
WP6
Project: 
EU4ADVICE
Publication type: 
Video